“Improving Growth with Science and Technology Since 1976”

The microbiology laboratory at Waters Agricultural Laboratories, Inc. uses AOAC, Standard or EPA test methods that are ISO/IEC 17025 accredited, and state of the art equipment and instrumentation to analyze a wide array of sample types, including food products, environmentals, fresh produce, leafy greens, processed foods, irrigation and drinking waters, soils, feeds, manure, compost, yeast, etc. to help prevent contamination from occurring, or to help pinpoint possible sources of contamination to help in complying with the requirements of the new food safety law.

Choose your lab for sample submittal forms:

Microbiology Services Include:

  • Aerobic Plate Counts
  • Coliform Plant Counts
  • Generic  E.Coli Plate Counts
  • Enterobacteriaceae Plate Counts
  • Yeast & Mold Plate Counts
  • Staphylococcus aureus Plate Counts
  • Salmonella spp.
  • E. coli O157:H7
  • Listeria spp.
  • Listeria Monocytogenes
  • Total Coliform Counts
  • Generic E.Coli Counts
  • Fecal Coliform Counts

Memberships & Affiliations:

  • 1SO17025 Accreditation
  • American Proficiency Institute for Food Microbial Testing (API)
  • NSI Lab Solutions Proficiency Testing Program

Please contact the lab for services that are not listed above.